Food Production

One of the greatest accomplishments of our project is the limitless areas in which we are going to be able to impact the world. Simple needs and necessities such as healthy food will be grown, raised, canned and distributed throughout the world where there is a need. This will especially be true for the work of our Feed the World Division and helping those who are caught up in international disasters.

We will have about 7,500 acres dedicated to agriculture off campus, about 500 acres in cocoa, coffee, vineyards and various crops which will be a main staple to the financial stability of our project. We will employ experts in each division including the manufacturing of honey having been pollinated from a variety of fruit trees, flowers and herbs.

We will maintain a minimum of a six month supply of canned fruits, vegetables and meats for the sole purpose of helping those around the world who find themselves in need.